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Skills for Work and Living

Exploring Catering, Retail and Life Skills Entry Level 2 and 3

  • Course Type: Entry Level and Supported Learning

What can this course lead to?

On completion of this course, you can progress to Employability Plus or Supported Internships. You could also progress to Pathways, which will allow you to make the transition to further learning in the main college environment.

Who is it for?

Gain specific and transferable work skills whilst exploring careers in the service industries. You will undertake learning in a range of real and realistic working environments, including our on-site cafe and retail shop.

You will learn how to prepare, cook and serve a range of dishes and also learn other work-related tasks such as safe storage of food and cleaning food areas. You will also develop retail, customer service and business skills and undertake work experience in real catering and retail environments. This programme also includes sessions in English and maths, enrichment, tutorials, independence and supported study.

What is covered?

  • Students will undertake learning in a range of real and realistic working environments, including our on-site cafe and retail shop.
  • Students will learn how to prepare, cook and serve a range of dishes and also learn other work-related tasks.
  • Students will develop retail, customer service and business skills and undertake work experience in real catering and retail environments.
  • Students will be assessed on their progress throughout the year and will build an evidence portfolio.
  • Includes sessions in English and maths enrichment, tutorials, independence and supported study.
  • Functional Skills will involve tests at the appropriate level.

Frequently Asked Questions (FAQs)

No formal qualification are required.

Start date: 02/09/2024

Course Code
SELXEC4AF$
Location
Stamford
Duration
1 Year
Fees
£500.00
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